Dr. Hallberg on Carbs, Protein and Fat, and Their Surprising Impact on Blood Sugar (Ch 1)

In this video series, Dr Hallberg goes over the underlying causes of type 2 diabetes, how to reverse type 2 diabetes through nutritional ketosis, and most importantly, what the research says.

In this video, she goes over how food affects blood sugar and the nutritional biochemistry that underlies our body’s processing of sugar and carbohydrates.

 

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