LCHF Choc-Mint IceCream

Ingredients: 2 Fresh Eggs 2 1/4 Cups Cream (Half Double Half Pouring) 1 1/4 Tablespoons Xylitol 1/4 Teaspoon Xanthan Gum Pinch of Salt 1 Tablespoon Vegetable Glycerin Vanilla Extract Peppermint Extrac... Read More